{"id":6698,"date":"2013-11-09T17:44:46","date_gmt":"2013-11-09T16:44:46","guid":{"rendered":"http:\/\/mescanefeux.com\/?p=6698"},"modified":"2013-11-09T17:44:46","modified_gmt":"2013-11-09T16:44:46","slug":"la-pasteque","status":"publish","type":"post","link":"http:\/\/mescanefeux.com\/6698","title":{"rendered":"La past\u00e8que"},"content":{"rendered":"<p>La past\u00e8que (appel\u00e9 aussi melon d&#8217;eau) contient jusqu&#8217;\u00e0 93 % d&#8217;eau. Elle est tr\u00e8s d\u00e9salt\u00e9rante et peu calorique.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La past\u00e8que (appel\u00e9 aussi melon d&#8217;eau) contient jusqu&#8217;\u00e0 93 % d&#8217;eau. Elle est tr\u00e8s d\u00e9salt\u00e9rante et peu calorique.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[350],"tags":[955,954,956,661],"_links":{"self":[{"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/posts\/6698"}],"collection":[{"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/comments?post=6698"}],"version-history":[{"count":1,"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/posts\/6698\/revisions"}],"predecessor-version":[{"id":6699,"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/posts\/6698\/revisions\/6699"}],"wp:attachment":[{"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/media?parent=6698"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/categories?post=6698"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mescanefeux.com\/wp-json\/wp\/v2\/tags?post=6698"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}